Wednesday, November 19, 2014

Apple Cider Sangria

This fall Sangria is a delightful blend of some of the best flavors of fall.

Apples, cinnamon and cider.

Pears, Triple Sec and white wine.

Mix them all together and serve them over ice for fabulous blend of the seasons favorites.

Apple Cider Sangria

Prep Time : 10 minutes

Serves - 12 - 1/2 cup servings

1 Apple - thinly sliced
1 Pear - thinly sliced
2 Cinnamon Sticks
1/2 cup Triple Sec Liquor
2 cups of white wine, Sauvignon Blanc or similar
3 cups of Apple Cider

Add the fruit to the pitcher
Then add the liquids, finishing with ice.